Organics Recycling is Changing in Blythe!

Residents across California are seeing changes to the way organic waste, such as food scraps and yard trimmings, is disposed of and recycled. SB1383, a statewide effort to reduce emissions of short-lived climate pollutants, requires all California cities, including Blythe, to reduce organic material waste.

This means there will be some changes in how we ask our residents to sort their organic waste, and in how our City’s waste hauler, CR&R Incorporated collects and processes organic materials. During this period of transition, we appreciate our community’s cooperation and dedication to our City’s goal of creating a more sustainable future for generations to come.

What does this mean for you?

The City of Blythe is partnering with our waste hauler, CR&R which will provide safe and reliable curbside collection services for residents. Starting the week of September 30, 2024, residents will be asked to dispose of organic waste in a newly provided Organics Container.  Other recyclable items such as paper, cardboard, bottles and cans must be separated and placed inside existing blue recycling containers.

Green Organic Cart

The green organic cart is specially designed to collect organic waste, including:

• Food scraps: Fruit and vegetable peels, leftovers, coffee grounds, eggshells and more.
• Food-soiled paper: Used napkins, paper towels, pizza boxes and paper plates (no plastic lining).
• Yard waste: Grass clippings, leaves, small branches and wood pieces.

Tips for Success:

• Keep your green cart easily accessible and ensure it’s placed curbside on your designated collection day.
• Do not include plastic bags, glass or metal—these items can contaminate the composting process.

Kitchen Pail

The kitchen pail is a convenient tool to make collecting organic waste in your home simple and efficient. Designed to sit on your kitchen counter or under the sink, the pail is ideal for:

• Food scraps: Fruit and vegetable peels, plate scrapings, coffee grounds, tea bags, eggshells and more.
• Food-soiled paper: Small napkins, paper towels and compostable paper products.

Once full, empty your kitchen pail into your green organic cart for weekly collection.

Pro Tips for Easy Recycling:

1. Line your pail with newspaper or certified compostable bags to keep it clean and reduce mess.
2. Keep it accessible: Keep the pail in a visible, convenient spot to encourage consistent use.
3. Empty often: Regularly transfer scraps to your green cart to avoid odors.
4. Freeze scraps: For items like meat or fish, store them in the freezer until collection day to prevent smells.